Culinary Day Camps

 globe terrestreCulinary Camp with a real chef !!!

Let’s Cook All Around the World!

Hurry to book…
There is only few weeks left for summer 2014

For whom : children 7 to 12 years old

Our All Around the World cooking program that is carefully planned by chefs will permit your child to explore recipes from different countries. They will learn about basic cooking techniques and learn how to prepare healthy and delicious full-course meals.

Your child will discover new, international flavors and will learn how to safely use cooking equipment and tools. They will also learn about proper hygiene.

mexicainINCLUDED: A booklet with all recipes completed throughout the course, a chef’s hat and lunch with 2 snacks and beverages.

PROCEDURE: The camp’s cooking workshops are organized in small teams. The chef explains and demonstrates the recipes.  The courses are devoted to preparing lunches, snacks, smoothies, frozen desserts etc… The children will eat everything they prepare for lunch and throughout the day. Each day, the children will explore the recipes and traditions of a different country. The overall aim of these courses is to strengthen the culinary knowledge, autonomy and confidence of children by offering turnkey cooking courses that are safe, professional, organized and fun!

PRIORITY #1: The Chefs pay close attention to all allergies and religious dietary restrictions of their clients. We are able to work with any type of allergy or religious dietary restriction. For children with celiac disease (gluten-free) please check with 4 Services if it is possible to register your child to this camp.


For who? These courses address all day camp participants from the 1st to 6th grade.

Group? The groups will be separated by age.

Duration? 60 minutes or more.


What is included in the course? EVERYTHING! Animation by a chef, the ingredients, aprons, cooking tools and teaching materials.

Where? In a location with or without a sink and with or without an oven.

Price? Starting at $25+tax per participant.
Half day : 25$ + tax
1 day : 45$ + tax
3 days : 150$ + tax
4 days  : 180$ + tax
5 days : 225$ + tax

Allergies? The chef always pays attention to the allergies and religious dietary restrictions of the students.asiatique

Languages? Our courses are available in English or French.

Chefs’ certification?  RCR summer camp, MAPAQ (health and safety), liability insurance and judicial antecedents verification.

INCLUDED ? The recipes cars of all the recipes done in classe, a Chef toque that they will bring back home, the aprons, the ingredients and all the cooking instruments (cutting boards, knives etc).

Culinary day camps offering different world cuisines is available for the 2014 season.

Have questions? Want to book us?

Call us at (514) 884-5794


 New: Unique and exclusive culinary training for your ANIMATORS !

You will thank our 3 hours practical workshop to make you realize how important it is to plan your recipes by intervening the same way a restaurant Chef does. We will quickly transform your cooking classes from a nightmare to a daydream with effective  tricks, strategies, wherewithal and abilities.


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